Profile

shellphones: (Default)
Escordvi Network

Custom Text

This is the network comm for Escordvi. Use the following header format for your entries. Important: the (Character) portion for Sender ID is for OOC purposes only! Everyone on the network only has their journalname as their User ID. Refer to the Network section for more information.

seaboards: (Default)
[personal profile] seaboards

TWO TRUTHS AND A LIE



There have been a lot of riftfarers arriving lately. It seems like there have been more arriving than usual. So many different kinds of people from different kinds of worlds with stories to tell and experiences to give.

A little game has appeared on the shellphone network in hopes of getting to know just a little more about these otherworlders. You might find it on your shellphone as you’re scrolling through one day.

Tell the world two truths and one lie about yourself. And let others try and decipher which of the three is your lie. If they can guess right, perhaps you’ve been able to make a new acquaintance. Or in the least learn more about someone from another walk of life.

scooba: (Favorable Exchange)
[personal profile] scooba
Type: Text
Sender ID: Pers (Freminet)
To: Public
Subject: Nausea
Warnings: N/A


Does anyone know what's the quickest way to treat nausea? I haven't been feeling well lately.
ricebird: (Shy Grin)
[personal profile] ricebird
[Kotori planned on this being a text post. Keyword being planned, because the tortoiseshell cat on her shoulder decided to bat at the light box and press the "live video" button.]

Ah! Slowburn-chan, no--!

[Oh. They're live. Lovely. Not how she wanted this to go, and her face is RED on camera, but no choice but to roll with it.]

Ahaha, um... hi, everyone. So um... I meant to text this, but... I guess I have a few questions?

So someone brought up the idea of a restaurant ship, one that'd be open to both sides and serve food from our worlds as well as recipes from this one, and... I kind of like that?

B-but I'm not that good a cook yet, let alone able to run a restaurant! So... anyone interested in being a head chef? And ideas for names? And any recipes you'd like included? Sorry I know this is a lot... and thank you...

[And this is why she wanted this to be a text.]